You will find differing kinds of paprika, and each one has its have exceptional taste. Sweet paprika, and that is the commonest variety, has a mild, a bit sweet flavor with no heat. It’s great for incorporating colour and a gentle style to dishes like stews, soups, and roasted veggies. https://bookmarkvids.com/story19681539/red-chili-pepper-crushed-mixed-with-seeds-options