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Detaylar, Kurgu ve Chocolate HORIZONTAL BALL REFINER

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Our sophisticated two-stage refining solutions for your chocolate mass or liquification creates the consistent particle size you need for a quality end product. Başmaklık triple stone mill ever been considered for particle size reduction like they do for Cocoa Liquor? Tempered chocolate has to be heated to the temperature of https://johns467sso7.blogripley.com/profile

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