Spanish foodstuff and drink

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Constructed from sheep's milk, the cheese has a rather dry texture, but features a pleasantly savory and buttery aftertaste. Aged for at least 18 months, it is actually wealthy, dense, using a crumbly but buttery texture. It is a tender sheep's milk cheese developed inside the Extremadura location inside the http://cashvcjo30741.thezenweb.com/Tapas-Tradition-in-Spain-42559525


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